Chef (Skilled Worker Visa Sponsorship Available) At Aneurin Bevan University Health Board
Location: United Kingdom
Skilled Worker Visa Sponsorship available for those already residing in the UK.
Salary: £24,433 to £26,060 per annum
Requirements
- Proven experience working as a chef in large-scale food production.
- Experience managing or supervising teams in a busy kitchen environment.
If you’re already in the UK and meet the qualifications, Apply Here: Employer: Aneurin Bevan University Health Board
Location: Ysbyty Ystrad Fawr, Ystrad Mynach, United Kingdom
Salary: £24,433 to £26,060 per annum (pro rata)
Job Type: Permanent | Part-time
Visa Sponsorship: Available (Skilled Worker Visa)
Closing Date: 04 February 2025
Job Summary
Aneurin Bevan University Health Board is excited to offer an opportunity to join our Facilities Team as a Chef at Ysbyty Ystrad Fawr. This role offers a great chance to work in a dynamic environment, producing nutritious and high-quality meals for patients, staff, and visitors.
If you’re an experienced chef with a passion for catering in a healthcare setting, we want you to bring your skills and creativity to our team. As part of this role, you’ll contribute to patient satisfaction and well-being by delivering specialized dietary requirements and overseeing food safety and quality standards.
You will work 30 hours a week, with a mix of shifts, including weekends every third week. Join us in providing excellent food services in an NHS Trust that truly values its employees.
Key Responsibilities
Catering Management and Supervision
- Plan and manage the work schedules and resource requirements for the catering team.
- Oversee the production of meals, snacks, salads, and sandwiches for patients, staff, and visitors.
- Supervise catering assistants, ensuring food preparation and service adhere to quality standards.
- Coordinate with dietitians and nursing staff to deliver specialized dietary needs in accordance with prescribed menus.
Food Safety and Quality Control
- Maintain food safety and health and safety standards, ensuring compliance with regulations and best practices.
- Monitor food temperatures during production and service to ensure safe consumption.
- Regularly audit food preparation processes to ensure the highest levels of hygiene and quality.
Operational Duties
- Work with the Operational Services Managers to implement efficient food service operations.
- Ensure the smooth delivery of food services, including during unsociable hours, weekends, and public holidays.
- Manage the stock control of food and kitchen supplies, ensuring waste reduction and cost control.
Qualifications and Requirements
Essential Qualifications:
- Vocational Level 3 qualification in catering or equivalent, such as City and Guilds 7061 & 7062 or NVQ Level 2 in Professional Cookery.
- Level 2 Food Safety qualification.
- Allergen Awareness training and knowledge of Natasha’s Law and NHS Food and Hydration Standards.
- Knowledge of special diets and the ability to adjust menus accordingly.
Desirable Qualifications:
- Level 3 or 4 Food Safety training.
- NVQ Level 3 Advanced Professional Cookery.
- Allergen Level 3 qualification.
Essential Experience:
- Proven experience working as a chef in large-scale food production.
- Working knowledge of HACCP principles (Hazard Analysis and Critical Control Points).
- Experience managing or supervising teams in a busy kitchen environment.
Skills and Attributes:
- Ability to lead and motivate a team, ensuring a positive working environment.
- Strong organisational skills and the ability to prioritise tasks effectively.
- Excellent communication skills and the ability to work with a variety of stakeholders.
- Ability to work well under pressure, ensuring timely and high-quality food service.
- Basic computer skills to assist with administrative duties and training.
Desirable Skills:
- Welsh Language skills at levels 1 to 5 in speaking, reading, and writing.
Why Join Aneurin Bevan University Health Board?
Aneurin Bevan University Health Board is a multi-award-winning NHS organisation, providing integrated healthcare services across acute, primary, and community care. We serve a population of 650,000 people and employ over 16,000 staff.
At Ysbyty Ystrad Fawr, we are committed to fostering a supportive and innovative workplace, where you can grow your career in a healthcare setting. Whether you are just starting your career or have years of experience, we provide exceptional opportunities for professional growth, work-life balance, and employee well-being.
Employee Benefits:
- Competitive salary and NHS pension scheme with life assurance.
- Skilled Worker Visa sponsorship for international applicants.
- Comprehensive training and development programs, including mandatory paid training and career advancement pathways.
- Flexible working arrangements to support a healthy work-life balance.
- Generous annual leave entitlement, plus public holidays.
- Occupational health and well-being support.
- Access to NHS staff discounts, including the Blue Light Card.
- A positive work environment with opportunities for leadership and growth.
Visa Sponsorship and Right to Work
This position is open to international applicants who require a Skilled Worker Visa. We will consider all applicants for visa sponsorship, ensuring compliance with UK Visas and Immigration requirements.
Criminal Record Check: This position requires an Enhanced Disclosure and Barring Service (DBS) check.
For more information on Skilled Worker Visa sponsorship, please visit the UK Visas and Immigration website.
How to Apply
Application Deadline: 04 February 2025
Pre-employment Checks: The successful candidate will be subject to standard pre-employment checks, including an Enhanced DBS check.
Apply Now to begin your journey with Aneurin Bevan University Health Board and help us deliver high-quality food services to those who need it most.
https://beta.jobs.nhs.uk/candidate/jobadvert/H9040-25-0155?searchFormType=sortBy&sort=publicationDateDesc&searchByLocationOnly=true&language=en&page=2
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